MARCO GIACOSA Tagliolini Barolo Wine, Juniper Berries, and Laurel 250g" is a gourmet Italian pasta by Marco Giacosa, known for its unique blend of ingredients. This tagliolini pasta is infused with the flavors of Barolo wine, juniper berries, and laurel, creating a distinctive and sophisticated taste experience. The 250g package offers a culinary delight for those looking to elevate their pasta dishes with rich and aromatic ingredients.