Conservas de Cambados Mussels in Galician Sauce is a gourmet seafood product that features tender and flavorful mussels that are carefully cooked and then preserved in a delicious sauce made with traditional Galician ingredients, such as onions, peppers, and tomatoes. The mussels used in this product are sustainably harvested off the coast of Galicia in northwest Spain and are of the highest quality. This product is a versatile ingredient that can be used in a variety of dishes, such as paella, pasta, or as a topping for toast or crackers. The sauce is rich and flavorful, making it a perfect complement to the tender mussels. The convenient size of the can makes it easy to store and use as needed.